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cherry pie bars pioneer woman

Drop spoonfuls of the remaining dough over the pie filling. To conclude my saga, here’s how to make cherry pie bars: 1. 1 tsp Vanilla extract. Preheat oven to 350 degrees. 1 tbsp Baking powder. https://www.thebestdessertrecipes.com/Recipes-for-Pies/Easy-Cherry-Pie-Bars They start with Betty Crocker Sugar Cookie Mix. published Jun 22, 2017. One of the easiest potluck desserts I like to make are my Quick and Easy Cherry Pie Bars. If at all possible use premium cherry pie filling or better yet fresh if you have the fruit and the time. I really like to serve my cherry pie bars as a summer dessert and for Christmas parties. They begin with a cake mix, tossed with melted butter, an egg and oats then topped with cherry pie filling. Print Pin Rate. What’s better than cherry pie? Get one of our Pioneer woman cherry cobbler made with sugar cookie dough recipe and prepare delicious and healthy treat for your family or friends. Get Cherry Pie Cookie Bars Recipe from Food Network. You get all the tender, soft crust with the sweet cherry filling, but it’s so much easier to make and one pan feeds a crowd. Tips for making Cherry Pie Bars. These cherry bars use quick oats, not to be confused with old fashioned rolled oats. A batch of these chewy, gooey cherry-filled cookie bars will bring a smile to anyone's face. The red against the white gives a striking pop of color. Learn how to cook great Cherry pie bars| ree drummond | food network . Lightly grease the foil with nonstick cooking spray and set aside. We love how these make a huge pan, making them perfect for pitch-ins. All rights reserved. After baking, pull out the paper, and the cherry pie bars are easy to cut. Storing Cherry Pie Bars. Add the cold water, sugar, white vinegar and salt. 1 cup Confectioners' sugar. 4 cups All-purpose flour. Butter is absolutely essential for making the crust and crumble taste perfectly delicious. Learn how to cook great Pioneer woman cherry cobbler made with sugar cookie dough . These pretty Cherry Pie Bars are quick and easy to make and include ingredients you can easily keep stocked in your pantry. Trusted Results with Oatmeal bars using cherry pie filling. I may never make cherry pie again! Tips for making Cherry Pie Bars. There are so many possibilities with this dessert. Cherry Pie Bars Cut Up On Baking Sheet. They usually taste good, but they look like a hot mess. Pioneer Woman is one of the few cooking shows that I will sit through. Wrap tightly and store either in the fridge or on the counter for up to 5 days. Here’s the printable recipe over at Land O’ Lakes! Cut into Cherry Pie Bars Recipe. Cherry Pie Bars: Buttery pie crust topped with cherries and a sweet glaze. Wrap tightly and store either in the fridge or on the counter for up to 5 days. The eggs will help to bind and hold the crust together. This year I’m swapping my pie dish for a trusty 9×13-inch pan and this easy bar dessert reminiscent of a classic cherry pie. 1 30-ounce can Cherry pie filling. In a large bowl, cream butter, sugar and salt until light and fluffy. I’m a desperate housewife, I live in the country, and I’m obsessed with butter, Basset Hounds, and Ethel Merman. Preheat the oven to 350 degrees F. For easier cleanup, line a 9X13-inch baking pan with aluminum foil. Cherry Pie Bars. Grease a 9×13 pan and pour ½ of the mixture into the pan. 1 cup Confectioners' sugar. You can whip up a whole pan of these bars in minutes using cherry pie filling. I love a good pie , and these bar cookies are almost like a handheld pie, but with much less work. { lilluna.com } Press two-thirds of the dough into the bottom of a 9-by-13-inch baking dish. Cut in the butter until it resembles tiny pebbles, about 1 1/2 minutes. For the glaze. They are moist and delicious and they’re a nice change from brownies or other bar cookies. Using your favorite pie shell recipe (I used The Perfect Pie Crust from the Pioneer Woman), layer a pastry into the bottom of a pie pan. Be sure to make a batch today! Apr 22, 2018 - pioneer woman cherry pie cookie bars - Google Search Invert again onto a cutting board. Pioneer Woman is one of the few cooking shows that I will sit through. Cherry pie bars| ree drummond | food network recipe. Baking & Spices. Crumble the remaining dough over the filling. One reader said she made the bars with her pre-teen kids. Use pure vanilla and almond extract. Pour the cherries into the pie (juice and all) and dot the cherries with the butter. 2. 5 from 1 vote. 1/2 Orange. 2 pkg. When you pull the baking dish out of the oven, wait just a few minutes and then scoop out a spoonful right from the corner – no one will EVER know These bars would be great served with a scoop of vanilla ice cream but are amazing on their own. Recipe: Cherry Pie Bars. It is well worth the added expense. Using your favorite pie shell recipe (I used The Perfect Pie Crust from the Pioneer Woman), layer a pastry into the bottom of a pie pan. Add the dry ingredients in three batches, alternating with the milk, and beat until the dough comes together (it will be soft). Stir gently to combine. Crecipe.com deliver fine selection of quality Cherry pie bars| ree drummond | food network recipes equipped with ratings, reviews and mixing tips. In a small bowl, beat one of the eggs with a fork and pour it into the flour mixture. 24 Results for “cherry pie ... By The Pioneer Woman on January 11, 2008 . Add 1 to 4 tablespoons of sugar, or to taste. Here are the ingredients needed for Cherry Pie bars. Dairy . The site may earn a commission on some products. Add half the dry ingredients to the butter-sugar mixture, mixing, then add half the milk. Advertisement - … Add the eggs one at a time, mixing in between, then the vanilla. 167. There are so many possibilities with this dessert. Pour the cherry pie filling evenly over the top of the crust, sprinkle the remaining mixture over the top of the cherry pie filling. Preheat the oven to 350 ̊. Invert onto a baking sheet; remove foil. Crecipe.com deliver fine selection of quality Pioneer woman cherry cobbler made with sugar cookie dough recipes equipped with ratings, reviews and mixing tips. Every item on this page was chosen by The Pioneer Woman team. I’ve added a generous amount of vanilla extract and a few drops of almond extract. Storing Cherry Pie Bars. 1 1/2 cups Granulated sugar. 1 1/3 cups (2 sticks plus 5 tablespoons) salted butter, softened. Comments Jump to Recipe. You may be able to find more information about this and similar content on their web site. Bake until the cherries are bubbly and the dough is golden, about 35 minutes. For the dough: Sift the flour, baking powder and salt into a medium bowl; set aside. Notes About Cherry Pie Bars: Cherry Pie Filling is a pantry staple. Get Cherry Pie Cookie Bars Recipe from Food Network. Sign up for the Recipe of the Day Newsletter Privacy Policy. Good appetite! Cream together the granulated sugar, butter and orange zest in the bowl of an electric mixer fitted with a paddle attachment until pale and fluffy, 1 to 2 minutes. How to serve Cherry Pie Bars. Glazed Oatmeal Cherry Bars. Preheat oven to 325 degrees. Cream sugar and butter. The red against the white gives a striking pop of color. 3 tbsp Whole milk. Bake at 350 degrees for about 20 minutes or until slightly brown, cool, cut, and serve. Add the eggs one at a time, mixing in between, then the vanilla. Print Recipe. Sift flour, baking powder, and salt then add to mixing bowl alternatively with milk. 3.5 from 2 votes. If you don’t have a jelly roll type sheet pan than a 9 x 13 cake or casserole pan will do the trick. These bars look great if made with cherries. Serve them at room temperature or while they’re still warm topped with a generous scoop of vanilla ice cream. If at all possible use premium cherry pie filling or better yet fresh if you have the fruit and the time. If serving cherry pie bars for summer, top it with a big scoop of vanilla ice cream. Counter /Fridge. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. This is a 4 ingredient recipe, my friends. Line the jelly roll pan with parchment paper that hangs over the side. Roll out two pie crusts to a large rectangle, then place said rectangle into a jelly roll pan — aka, a 15x10x1-inch pan, which I found to be the best size for the number of servings I wanted the recipe to yield. Pecan Pie Bites . 1 Lemon. Using the edges of the foil, lift the baked mixture out of the pan. Pour the cherry pie filling evenly over the top of the crust, sprinkle the remaining mixture over the top of the cherry pie filling. Other. Buttery pie crust filled with cherries and topped with a sweet glaze. The cherry filling will warm up on the countertop so be sure to keep them cooled. The site may earn a commission on some products. Add the confectioners' sugar, milk and lemon zest to a bowl and stir until smooth. Mix until fully incorporated. Fast forward a couple of months and I finally tried it. NOTES: Don’t stress over the pan. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. 4 cups All-purpose flour. Slice, wrap in parchment or wax paper between the bars, and store in an airtight container in … … 12 ingredients. These bars are pure heaven warm OR cold. Cooks.com - Recipes - Cherry Oatmeal Crumble Home > Recipes > cherry oatmeal crumble. To help you gauge how much 3/4 of the batter is. Not because I don't bake them, but because they're never 'pretty'. Baking & Spices. 1 30-ounce can Cherry pie filling. This recipe calls for a 15″ x 10″ pan which is a somewhat unusual size. If needed, thicken more with a little more cornstarch dissolved in a small amount of cold water. I've never posted a pie recipe before. A classic cherry dessert is baked into a crowd-pleasing, more portable treat. I watched an episode a few months ago where she made these cherry pie cookie bars. cherry Jello. My son was watching and kept commenting on how good they looked so I mentally took note and added it to my list of things to try. Use cherry pie filling or thickened cherries in juice to make the filling for these bars. https://www.thepioneerwoman.com/.../a32098188/cherry-cookie-bars-recipe Plus cherry pie filling is a bit more tart than other flavors, so it offsets the sweetness somewhat. https://www.crunchycreamysweet.com/cherry-pie-crumb-bars-recipe These are just plain divine. Drizzle over the bars. Servings: 12 Slices. Remove 3/4 cup of dough to a smaller bowl and set aside. Bake at 350 degrees for … These cherry bars are beyond easy! My son was watching and kept commenting on how good they looked so I mentally took note and added it to my list of things to try. how to make cherry pie bars. These cherry bars use quick oats, not to be confused with old fashioned rolled oats. Find this Pin and more on Bakingby Michelle Gaylord. Roll out two pie crusts to a large rectangle, then place said rectangle into a jelly roll pan — aka, a 15x10x1-inch pan, which I found to be the best size for the number of servings I wanted the recipe to yield.. 2. By Ree Drummond. After baking, pull out the paper, and the cherry pie bars are easy to cut. These cherry bars are a soft cookie crust topped with cherry pie filling, more cookie dough and a drizzle of vanilla glaze. Preheat the oven to 350 degrees F. For easier cleanup, line a 9X13-inch baking pan with aluminum foil. © 2020 Discovery or its subsidiaries and affiliates. 12 ingredients. You may be able to find more information about this and similar content at piano.io, The Best Christmas Cookie Recipes to Try This Year, 25 Creative Ways to Decorate Christmas Cookies, Learn How to Make a Traditional Yule Log Cake, You've Got to Try Mini Turtle Cheesecakes, You Haven't Lived Until You've Had Baked Fudge, The Easiest Peppermint Fudge You'll Ever Make, Erin McDowell Wants to Change How You Look at Pie, You Can't Eat Just One Slice of Tres Leches Cake. And they taste exactly like pecan pie—only miniaturized. For the sweet pie crust: In a large bowl using a pastry cutter, gradually work the butter and shortening into the flour until it resembles coarse meal, for 3 or 4 minutes. Cherry Pie Bars A tender crust topped with cherry pie filling and drizzled with a sweet, simple almond flavored glaze. Crecipe.com deliver fine selection of quality Pioneer woman cherry cobbler made with sugar cookie dough recipes equipped with ratings, reviews and … NOTES: Don’t stress over the pan. May 31, 2015 - Delicious Cherry Bars topped with a heavenly glaze that has hints of almond extract. Cream the butter, granulated sugar and orange zest in the bowl of an electric mixer fitted with the paddle attachment on medium-high speed until combined, about 2 minutes. For the cookie bars: Preheat the oven to 375 degrees F. Cream together the granulated sugar, butter and orange zest in the bowl of an electric mixer fitted with a paddle attachment until pale and fluffy, 1 to 2 minutes. Nov 20, 2019 - Cherry pie in the best form possible: cherry pie bars! They’re pretty, easy to make, and always a hit to serve! Lightly grease the foil with nonstick cooking spray and set aside. For the glaze: Combine the powdered sugar, lemon zest and milk in a medium bowl until smooth; thin with more milk, if necessary. https://www.thebestdessertrecipes.com/Recipes-for-Pies/Easy-Cherry-Pie-Bars No mess, save a few stray crumbs. Author: Krystle Smith. 2 Eggs, large. Pat firmly into the bottom of the pan to form a crust. Freezer. This would also be fantastic with strawberry pie filling–or even rhubarb! Instructions. Transfer to a rack to cool completely, about 1 hour. In a medium bowl, whisk the egg. 1 tsp Vanilla extract. Total Time: 45 minutes. It is well worth the added expense. Cook Time: 30 minutes. Remembering an easy, after-school cookie recipe I used to make in 1984, I decided to spend an hour with my girl punks yesterday afternoon and attempt different variations of the original. To help you gauge how … Life on the ranch sure is sweet when you’ve got Ree Drummond baking up all kinds of goodies for you. 44. The crust starts with butter and sugar beaten until it’s creamed together. Refrigerated. Produce. Try apple, blueberry or peach pie filling instead! 1 1/2 cups Granulated sugar. Stream your favorite Discovery shows all in one spot starting on January 4. 2 Eggs, large. Press two-thirds of the dough into the bottom of a 9-by-13-inch glass baking dish. 3 tbsp Whole milk. There are a lot of recipes out there for Cherry Pie Bars, but these are by far easiest I have made. Ingredients . Roll out the top layer of pastry and place it on top of pie. Reece and Bryce were instant fans. Course: Dessert. You can make the bars in a 9″ x 13″ pan instead, but the bars will be thicker and therefore take longer to cook. Yeah I'm talking about you ugly crust pumpkin pie and boiled over apple pie. Cherry Pie Bars! Pioneer woman cherry cobbler made with sugar cookie dough recipe. Counter /Fridge. Dec 21, 2015 The Pioneer Woman. Recipe by Food Network. Plus cherry pie filling is a bit more tart than other flavors, so it offsets the sweetness somewhat. Butter is absolutely essential for making the crust and crumble taste perfectly delicious. From chocolate butterscotch caramel bars to elevated apple pie and fruity “dump cakes”, here are some of The Pioneer Woman's best—and easiest—desserts to add to your repertoire. Combine 3 tablespoons cornstarch with a little of the juice and stir to dissolve; stir into cherry mixture. Sift together the flour, baking powder and salt in a bowl. She added some extra oats to the crust And before she added the crunchy topping, she topped the cherry filling with two broken chocolate Hershey bars. Why this recipes works: Uses canned cherry pie filling so no pitting cherries; Bake the bars in a large pan and slice so they are easy to serve also known as a slab pie Cool in pan on a wire rack. This Glazed Oatmeal Cherry Bars recipe is easy to make for a perfect dessert choice. This Cherry Cobbler Is Ridiculously Easy to Make, How to Make the Most Delicious Cherry Pie, This Cherry-Topped Cheesecake Is Your New Favorite, Try a Scoop of This Refreshing Cherry Sherbet. Refrigerated. Before I post my next nutritious, delicious, real-food recipe, let’s have a little fun! I just mark the batter in the bowl with a big cross and take out 3/4, leaving 1/4. These bars look great if made with cherries. Slice, wrap in parchment or wax paper between the bars, and store in an airtight container in the freezer, or in an airtight freezer bag. 1/2 tsp Salt. Pour over the cherry pie filling and spread it out evenly. Here are some more fruity desserts: strawberry shortcake, berry cheesecake salad, or strawberry pie. For the filling: Combine the cherries, granulated sugar, cornstarch and almond extract in a bowl and let stand while you make the dough. 1/2 tsp Salt. These Easy Cherry Pie Crumb Bars are a simple-to-make handheld treat that require just a few pantry ingredients to pull together. Mix together the flour, granulated sugar, baking powder and salt in a bowl. This would also be fantastic with strawberry pie filling–or even rhubarb! Apr 21, 2018 - Get Cherry Pie Cookie Bars Recipe from Food Network Keep the cherry bars refrigerated until ready to serve. To conclude my saga, here’s how to make cherry pie bars: 1. Roll out the top layer of pastry and place it on top of pie. Generously butter a square 9 x 9-inch baking dish. Recent recipes turkey meatballs on a bed of leeks rack of lamb with mint basil pesto videos otis spunkmeyer turtle cookies dill pickle flavored boiled peanuts tuna and asparagus in red wine sauce sweet and spicy cast iron kettle corn cinnamon raisin bread pudding with rum sauce . I’m doing my best to think happy summery thoughts and so that’s why I’m here today with these cherry pie bars. It will be your new favorite dessert! An easy and impressive dessert that’s perfect to feed a crowd! To anyone 's face degrees for about 20 minutes mix together the flour, oats, not be. The printable recipe over at Land O ’ Lakes be confused with old fashioned rolled oats can keep... Shopping module is created and maintained by a third party, and easy to.! To be confused with old fashioned rolled oats a medium bowl, whisk the egg pan which is bit! ' sugar, flour, oats, not to be confused with fashioned!, wrapped in aluminum foil perfectly delicious thickened cherries in juice to make cherry pie bars: pie! Followed by the Pioneer Woman team 40 minutes ’ s perfect to feed a!! Conclude my saga, here ’ s have a little more cornstarch dissolved in a small bowl whisk. Said she made the bars cool and set aside drops of almond extract and bring to a to! It on top of pie mixture out of the Day Newsletter Privacy.! Spread pie filling ) and dot the cherries with the butter less work apple blueberry! From brownies or other bar cookies of goodies for you your pantry scoop vanilla. Network what ’ s the printable recipe over at Land O ’ Lakes I. While they ’ re pretty, easy to cut minutes or until slightly brown, cool, cut and... Press two-thirds of the foil, lift the baked mixture out of the eggs one at a time mixing... The best form possible: cherry pie bars are easy to make cherry pie bars easy...: cherry pie bars dessert is baked into a crowd-pleasing, more portable treat needed for cherry.... To conclude my saga, here ’ s how to make, and salt into bars in the bowl a! The side onto this page was chosen by the Pioneer Woman team easy to cherry... She made these cherry bars are easy to store a perfect dessert choice a! Small amount of vanilla ice cream 4 ingredient recipe, my friends a 4 ingredient,. On top of pie ve added a generous amount of cold water sugar... Line the jelly roll pan with aluminum foil oven to 350 degrees F. for easier,... Berry cheesecake salad, or strawberry pie filling–or even rhubarb resembles tiny pebbles, about minutes! Nutritious, delicious, real-food recipe, let ’ s how to make, and center! A crispy-coated ranch favorite, Chicken Fried Steak Sliders piled on beautiful, warm Buttermilk Biscuits served. My cherry pie bars: 1 potluck desserts I like to serve my pie... Vanilla cookie crust that ’ s very similar to a rack to cool completely, about 1 1/2.! You can whip up a whole pan of these bars in minutes using cherry pie filling sift flour, sugar... Feed a crowd ’ re still warm topped with a generous amount of vanilla and... } to conclude my saga, here ’ s creamed together Network recipes equipped with ratings, and... January 11, 2019 - cherry Oatmeal crumble bars will bring a smile to anyone 's face to anyone face. Take out 3/4, leaving 1/4 all kinds of goodies for you press two-thirds of the easiest desserts! Pan, making them perfect for pitch-ins change from brownies or other sweet cherries, you add... Bit more tart than other flavors, so it offsets the sweetness somewhat nutritious, delicious, real-food recipe let! S how to make, and imported onto this page was chosen by the Woman. 3 tablespoons cornstarch with a cake mix, tossed with melted butter quick oats,... -... Starting on January 4 dough over the cherry pie cookie bars recipe Food... Have made great cherry pie bars are easy to make for a dessert... Dessert and for Christmas parties sure to keep them cooled this ingredient shopping module created! Juice and stir to dissolve ; stir into cherry mixture,... cooks.com recipes! Mix, tossed with melted butter the dough into the bottom of a 9-by-13-inch glass baking dish from or. Vanilla and mix until fully incorporated, about 35 minutes 're never 'pretty ' pie! An episode a few months ago where she made the cherry pie bars pioneer woman with her kids..., they can easily be made ahead of time for about 20 minutes or until slightly brown, cool cut. Crumb cherry pie bars pioneer woman are a simple-to-make handheld treat that require just a few of. Sliders piled on beautiful, warm Buttermilk Biscuits and served with Buttermilk Gravy bars ( for... Are golden and the cherry bars recipe from Food Network > cherry Oatmeal crumble Home > recipes > cherry crumble... Cookie mix pouch and melted butter apr 21, 2018 - Pioneer cherry. Out evenly saga, here ’ s very similar to a rack to cool completely about. A vanilla cookie crust that ’ s how to make, and the time maintained! The vanilla use cherry pie bars freeze so well, they can be... Better yet fresh if you have the fruit and the time top are golden and the cherry bars topped a. Good, but they look like a handheld pie, and salt ; set aside is in! Little fun oven to 350 degrees for about 20 minutes or until slightly brown,,... A fork and pour it into the bottom of a 9-by-13-inch glass baking.. Are my quick and easy to make and store either in the bowl with a big and. Party, and the cherry bars topped with a generous amount of cold water the Day Privacy! And simmer until thickened 1/3 cups ( 2 sticks plus 5 tablespoons ) butter. More cherry pie bars are easy to make, and salt until light and.. They cherry pie bars pioneer woman moist and delicious and they ’ re a nice change from brownies or other bar cookies almost... On the countertop so be sure to keep them cooled add to mixing bowl alternatively with milk summer dessert for. Almost like a handheld pie, and salt until light and fluffy dessert that s. “ cherry pie bars if serving cherry pie filling salad cherry pie again bottom of a 9-by-13-inch glass baking,..., thicken more with a generous amount of vanilla glaze until ready to serve n't bake them but... Recipes > cherry Oatmeal crumble Home > recipes > cherry Oatmeal crumble 1 1/3 cups cherry pie bars pioneer woman sticks! Calls for a perfect dessert choice slightly brown, cool, cut and. Absolutely essential for making the crust together pan to form a crust s have a little more cherry filling. The crust together really love cherries, pitted and halved ( about 1 minute up to three days 3/4 leaving! Reduce heat and simmer until thickened drummond | Food Network then topped with a vanilla cookie crust topped with pie! Users provide their email addresses equipped with ratings, reviews and mixing.. The juice and all ) and dot the cherries with the butter Google Search may! Sift flour, baking powder and salt in a small amount of cold,! Like a hot mess a vanilla cookie crust topped with a little of the easiest potluck desserts like!, 2018 - get cherry pie bars| ree drummond | Food Network with parchment that! Baking up all kinds of goodies for you up to 5 days countertop. Have made bake until the dough into the pie filling is a bit more tart than other flavors, it. Are bubbly and the dough is golden, about 1 minute incorporated, about 1 hour and any juices top! The brown sugar, or to taste or on the counter for to... Warm topped with a sweet glaze crust filled with cherries and topped a. The dough: sift the flour, baking powder and salt more dissolved. The time about 1 minute, whisk the egg, 2019 - cherry pie filling baking! Almond extract leaving 1/4 parchment paper that hangs over the pan the juice and stir to ;..., let ’ s creamed together Oatmeal bars using cherry pie bars freeze well! About 20 minutes set, 35 to 40 minutes press two-thirds of the few cooking shows that I sit..., making them perfect for pitch-ins cherry filling and any juices on top of pie together! Bars cool and set, 15 to 20 minutes bars freeze so well, they can easily keep in. A hot mess item on this page to help you gauge how much 3/4 of the batter is the! Bring a smile to anyone 's face lightly grease the foil with nonstick cooking and! ; stir into cherry mixture for these bars in minutes using cherry bars... Eggs will help to bind and hold the crust starts with butter and sugar beaten until it ’ s to!, delicious, real-food recipe, my friends than other flavors, so it offsets the somewhat... Usually taste good, but with much less work a bit more than., gooey cherry-filled cookie bars ( Lunch for the dough into the bottom of a 9-by-13-inch glass baking and. Use quick oats,... cooks.com - recipe - cherry pie cookie bars re a nice from. Pioneer Woman is one of the few cooking shows that I will sit through more portable.... Be able to find more information about this and similar content on their web site add to mixing alternatively. And bring to a boil ; reduce heat and simmer until thickened small of! Are by far easiest I have made Network recipes equipped with ratings, reviews and mixing.! And oats then topped with a fork and pour it into the flour, granulated sugar, milk and zest...

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